2 cups grated carrots

1 cup chopped roasted peanuts

1 tbsp. grated onion

½ tsp. salt

½ cup VEGANAISE

Lettuce or chicory

1 tomato cut into thin wedges

Combine carrots, peanuts, onion, salt and Veganaise. Mix lightly and serve on crisp lettuce. Garnish with tomato wedges.

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